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Cooking and Baking Books

on food and the preparation and enjoyment of food
  • A Book of Feasts: Recipes and Stories from American Celebrations

    Charlotte Elliott & The Book Store Next Door

    A Book of Feasts: Recipes and Stories from American Celebrations

    $ 20.00

    v

    Charlotte Elliott & The Book Store Next Door

    A Book of Feasts: Recipes and Stories from American Celebrations

    $ 20.00

    Goldstein, Kay and Liza Nelson. Longstreet Press. Atlanta, Georgia. 1993

    A pantheistic exploration of several religious and seasonal traditional celebrations, their rituals, food, traditions and recipes.  Hardcover book with dust jacket in good condition.  Filled with many color photographs by Al Clayton

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  • America's Cook Book: New and Revised Edition

    Charlotte Elliott & The Book Store Next Door

    America's Cook Book: New and Revised Edition

    Sold out

    Sold out
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    Charlotte Elliott & The Book Store Next Door

    America's Cook Book: New and Revised Edition

    $ 15.00

    Sold out

    Compiled by the New York Herald Tribune Home Institute. Charles Scribner's Sons. New York. 1942

    Contains many (now) vintage color photos, easy to read recipes, this copy has been well used.  There are some margins notes, and the cover has been taped lovingly back together, no missing pages.

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  • Chateau Cuisine

    Charlotte Elliott & The Book Store Next Door

    Chateau Cuisine

    $ 20.00

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    Charlotte Elliott & The Book Store Next Door

    Chateau Cuisine

    $ 20.00

    Willan, Anne. MacMillan Publishing Company. New York. 1992

    Photography, history and food from some of the great chateaus of France.  Full color, dust jacket has a small chip in corner otherwise in good condition.

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  • Hungarian Cookery: Recipes - New and Old

    Charlotte Elliott & The Book Store Next Door

    Hungarian Cookery: Recipes - New and Old

    $ 25.00

    v

    Charlotte Elliott & The Book Store Next Door

    Hungarian Cookery: Recipes - New and Old

    $ 25.00

    St. Marks Printing and Publishing Co. New York. 1947

     

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  • Lee Wade's Korean Cookery

    Charlotte Elliott & The Book Store Next Door

    Lee Wade's Korean Cookery

    $ 20.00

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    Charlotte Elliott & The Book Store Next Door

    Lee Wade's Korean Cookery

    $ 20.00

    Edited by Joan Rutt & Sandra Mattielli. Hollym publishers, Elizabeth, NJ.2003

    Spiral bound cookbook.  Lays flat for ease of use.  Color photos, step by step instructions and comprehensive glossary of terms in the back. 95 pages.  Like new condition 

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  • Mastering the Art of French Cooking

    Charlotte Elliott & The Book Store Next Door

    Mastering the Art of French Cooking

    $ 150.00 $ 95.00

    On sale
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    Charlotte Elliott & The Book Store Next Door

    Mastering the Art of French Cooking

    $ 150.00 $ 95.00

    Simone Beck, Louisette Bertholle, Julia Child. 1961. First Edition, Second Printing (October,1961). Alfred A. Knopf. New York. Hardcover. Very good condition with a small tear in the spine. Dust Jacket. Good. Drawings by Sidonie Coryn.

    The quintessential book on preparing authentic French cuisine in American kitchens with American foods.

     

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  • North Atlantis Seafood: A Comprehensive Guide with Recipes

    Charlotte Elliott & The Book Store Next Door

    North Atlantis Seafood: A Comprehensive Guide with Recipes

    $ 25.00

    v

    Charlotte Elliott & The Book Store Next Door

    North Atlantis Seafood: A Comprehensive Guide with Recipes

    $ 25.00

    Davidson, Alan. Third edition. Ten Speed Press. Toronto. 2003

    Soft cover. Like new. Guide to identify and prepare variou seafood from North Atlantic regions.  

    Winner of the James Beard Foundation/ KitchenAid (t) Book Awards, Cookbook Hall of Fame

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  • Scottish Bakehouse Cookbook

    Charlotte Elliott & The Book Store Next Door

    Scottish Bakehouse Cookbook

    $ 15.00

    v

    Charlotte Elliott & The Book Store Next Door

    Scottish Bakehouse Cookbook

    $ 15.00

    White, Isabella M., Tashmoo Press. 1979. Signed by author. Paperback.

    More than 400 recipes and traditional specialties of the Scottish  Bakehouse on Martha's Vineyard.

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